Chocolate Milkshake
Chocolate milkshake made with cocoa powder, whole milk, and vanilla ice cream. Creamy, rich beverage served as a single portion.
2tbsp
1tbsp
230ml
150g| # | Product | Quantity | Notes | State | |
|---|---|---|---|---|---|
| 1 | ![]() | 2tbsp | — | — | |
| 2 | ![]() | 1tbsp | — | — | |
| 3 | ![]() | 230ml | — | — | |
| 4 | ![]() | 150g | — | — |
Put the cocoa in the small bowl.
Cocoa powder · 2 tbsp
Add the sugar.
Sugar · 1 tbsp
Add 2 tablespoons of the milk and stir to a smooth paste.
Whole milk · 30 ml

Spoon the ice cream into the blender.
Vanilla ice cream · 150 g

Pour in the rest of the milk.
Whole milk · 200 ml
Blend on high for about 40 seconds, until smooth and thick.

Pour into the tall glass and serve straight away.

| # | Product | Tool | Action |
|---|---|---|---|
| 1 | 2 tbsp | ![]() | Put the cocoa in the small bowl.⏱ 10sResultCocoa powder |
| 2 | 1 tbsp | ![]() | Add the sugar.⏱ 5sResultCocoa powder and sugar |
| 3 | 30 ml | ![]() ![]() | Add 2 tablespoons of the milk and stir to a smooth paste.⏱ 40sResultChocolate pasteused in step 5 |
| 4 | 150 g | ![]() ![]() | Spoon the ice cream into the blender.⏱ 20sResultVanilla ice cream |
| 5 | Chocolate pastestep 3 | ![]() ![]() | Scrape in the chocolate paste.⏱ 10sResultIce cream and chocolate |
| 6 | 200 ml | ![]() | Pour in the rest of the milk.⏱ 10sResultUnblended chocolate milkshake |
| 7 | — | ![]() | Blend on high for about 40 seconds, until smooth and thick.⏱ 40sResultChocolate milkshake |
| 8 | Chocolate milkshakestep 7 | ![]() | Pour into the tall glass and serve straight away.⏱ 10sResultChocolate Milkshake |
| Total Time | 4 min 35s | ||
| Nutrient | Per serving |
|---|---|
| 625kcal | |
| 20g | |
| 28g | |
| 18g | |
| 77g | |
| 55g | |
| 11g | |
| 254mg |
Chocolate Milkshake
Chocolate milkshake made with cocoa powder, whole milk, and vanilla ice cream. Creamy, rich beverage served as a single portion.
What you’ll doYou will make a chocolate paste by dissolving cocoa powder and sugar with a splash of milk, then combine it in a blender with ice cream and the remaining milk. Blend until smooth and thick, scraping the sides once if the mixture clumps, then pour into a glass and serve at once.

Ingredients
- Cocoa powder2 tbsp
- Sugar1 tbsp
- Whole milk230 ml
- Vanilla ice cream150 g