Iced Tea
Sweet black tea, cooled and poured over ice with a slice of lemon. A refreshing cold drink.
TOTAL TIME
41 min
ACTIVE TIME
5 min 15s
QUANTITY
~460 ml
DIFFICULTY
Easy
CUISINE
—
Who’s eating
A
Cooking for A typical adult.
This may be a little light — some at the table might still be peckish.
Ingredients0/5
Tools0/4
Ingredients0/5 gathered · 1 servings
300ml10g
2piece
150g
1piece| # | Product | Quantity | Notes | State | |
|---|---|---|---|---|---|
| 1 | ![]() | 300ml | — | — | |
| 2 | 10g | — | — | ||
| 3 | ![]() | 2piece | — | — | |
| 4 | ![]() | 150g | — | — | |
| 5 | ![]() | 1piece | — | — |
Tools4 items
Serveware1 item
Procedure10 steps
1 of 10
Pour the water into the small saucepan.
Water · 300 ml
⏱ 10s
ResultWater2 of 10
Bring to the boil.

⏱ 4 min
ResultBoiling water3 of 10
Take it off the heat and stir in the sugar until it dissolves.
White sugar · 10 g


⏱ 20s
ResultSweetened water4 of 10
Add the tea bags.
Black tea bags · 2 piece
⏱ 5s
ResultTea bags in water5 of 10
Leave to steep for 5 minutes, without squeezing the bags.

⏱ 5 min
ResultSteeped tea7 of 10
Throw them away.

⏱ 5s
8 of 10
Leave the tea to cool to room temperature, about 30 minutes.

⏱ 30 min
ResultCooled sweet teaused in step 109 of 10
Fill the tall glass with ice.
Ice cube · 150 g
⏱ 10s
ResultIce cubeTotal Time41 min
| # | Product | Tool | Action |
|---|---|---|---|
| 1 | 300 ml | ![]() | Pour the water into the small saucepan.⏱ 10sResultWater |
| 2 | — | ![]() | Bring to the boil.⏱ 4 minResultBoiling water |
| 3 | 10 g | ![]() ![]() | Take it off the heat and stir in the sugar until it dissolves.⏱ 20sResultSweetened water |
| 4 | 2 piece | ![]() | Add the tea bags.⏱ 5sResultTea bags in water |
| 5 | — | ![]() | Leave to steep for 5 minutes, without squeezing the bags.⏱ 5 minResultSteeped tea |
| 6 | Steeped teastep 5 | ![]() ![]() | Lift out the tea bags onto the small plate.⏱ 10sResultSweet teaused in step 8 |
| 7 | — | ![]() | Throw them away.⏱ 5s |
| 8 | Sweet teastep 6 | ![]() | Leave the tea to cool to room temperature, about 30 minutes.⏱ 30 minResultCooled sweet teaused in step 10 |
| 9 | 150 g | ![]() | Fill the tall glass with ice.⏱ 10sResultIce cube |
| 10 | Cooled sweet teastep 8 | ![]() | Pour the tea over the ice.⏱ 10sResultIced tea |
| Total Time | 41 min | ||
Serving
- Perch a lemon slice on the rim and serve.
Nutritionper serving
Estimated · pre-cooking · 60% ingredients covered
| Nutrient | Per serving |
|---|---|
| 39kcal | |
| 10g | |
| 10g | |
| 12mg |
Ingredients0/5
Tools0/4
Recipe
Iced Tea
Sweet black tea, cooled and poured over ice with a slice of lemon. A refreshing cold drink.
What you’ll doYou will dissolve sugar in boiling water, steep tea bags for exactly 5 minutes without agitation, then cool the tea completely before pouring it over ice. While the tea cools, slice a lemon to garnish.

Serves1
Total41 min
LevelEasy
Ingredients
- Water300 ml
- White sugar10 g
- Black tea bags2 piece
- Ice cube150 g
- Lemon slices1 piece
Tools
SpoonSmall plateSmall saucepanTall glass
Method
1
Pour the water into the small saucepan.
10sSmall saucepanWater · 300 ml
2
Bring to the boil.
4 minSmall saucepan
3
Take it off the heat and stir in the sugar until it dissolves.
20sSmall saucepan, SpoonWhite sugar · 10 g
4
Add the tea bags.
5sSmall saucepanBlack tea bags · 2 piece
5
Leave to steep for 5 minutes, without squeezing the bags.
5 minSmall saucepan
6
Lift out the tea bags onto the small plate.
Result · Sweet tea · used in step 8
10sSmall plate, SpoonSteeped tea · step 5
7
Throw them away.
5sSmall plate
8
Leave the tea to cool to room temperature, about 30 minutes.
Result · Cooled sweet tea · used in step 10
30 minSmall saucepanSweet tea · step 6
9
Fill the tall glass with ice.
10sTall glassIce cube · 150 g
10
Pour the tea over the ice.
10sTall glassCooled sweet tea · step 8
11
Perch a lemon slice on the rim and serve.
Result · Iced Tea
5sTall glassLemon slices · 1 piece
Printed 6 October 2026