Key Lime Juice
8 min · 8 min active · Medium
Key Lime Juice
Freshly squeezed and strained key lime juice, yielding approximately 60–80 ml of clean juice ready to use in recipes.
TOTAL TIME
8 min
ACTIVE TIME
8 min
QUANTITY
—
DIFFICULTY
Medium
CUISINE
—
Who’s eating
A
Ingredients0/1
Tools0/4
Ingredients0/1 gathered · 1 servings
6piece
| # | Product | Quantity | Notes | State | |
|---|---|---|---|---|---|
| 1 | 6piece | — | — |
Tools4 items
Serveware1 item
Procedure4 steps
2 of 4
Line in the jug
⏱ 30s
ResultSieve over jug3 of 4
Squeeze the halved key limes
juice falls through sieve into jug
⏱ 2 min
ResultStrained juice4 of 4
Press the strained juice
⏱ 1 min
ResultKey Lime JuiceTotal Time8 min
| # | Product | Tool | Action |
|---|---|---|---|
| 1 | 6 piece | Halve the 6 key limes⏱ 1 minResultHalved key limesused in step 3 | |
| 2 | — | Line in the jug⏱ 30sResultSieve over jug | |
| 3 | Halved key limesstep 1 | Squeeze the halved key limes → juice falls through sieve into jug⏱ 2 minResultStrained juice | |
| 4 | — | Press the strained juice⏱ 1 minResultKey Lime Juice | |
| Total Time | 8 min | ||
Ingredients0/1
Tools0/4
Recipe
Key Lime Juice
Freshly squeezed and strained key lime juice, yielding approximately 60–80 ml of clean juice ready to use in recipes.
Serves1
Total8 min
LevelMedium
Ingredients
- Key lime6 piece
Tools
SpoonSieveChef's knifeCitrus juicer
Method
1
Halve the 6 key limes
Result · Halved key limes · used in step 3
1 minChefs knifeKey lime · 6 piece
2
Line in the jug
30sSieve
3
Squeeze the halved key limes → juice falls through sieve into jug
2 minCitrus juicerHalved key limes · step 1
4
Press the strained juice
Result · Key Lime Juice
1 minSpoon
Printed 3 September 2026