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Peanut Butter Toast with Banana

Peanut Butter Toast with Banana
7 min 5s · 4 min 35s active · makes ~155 g · Medium

Hot sourdough toast spread with peanut butter and topped with sliced banana and a little honey. Serves 2.

Ingredients
0/4 gathered · 2 servings
2slice
1piece
2tbsp
1tsp
Tools
7 items
Serveware
1 item
Procedure
5 steps
1 of 5

Put the bread in the toaster.

Sourdough bread · 2 slice
⏱ 10s
ResultSourdough bread
2 of 5

Toast until golden.

⏱ 2 min 30s
ResultGolden toastused in step 6
3 of 5

Meanwhile, lay the banana on the chopping board.

Banana · 1 piece
⏱ 5s
ResultBanana
4 of 5

Peel the banana

⏱ 10s
ResultPeeled bananas
5 of 5

Slice it into rounds.

⏱ 30s
ResultSliced bananasused in step 8
Total Time7 min 5s
Serving
  1. Put a slice of toast on each plate.
  2. Spread the peanut butter over the hot toast.
  3. Lay the banana slices on top.
  4. Drizzle over the honey and serve straight away.
Nutrition
per serving
Estimated · pre-cooking · 100% ingredients covered
NutrientPer serving
218kcal
7g
7g
1g
33g
10g
3g
141mg
Ingredients0/4
Tools0/7