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Sangria

Sangria
1 hr 6 min · 5 min 45s active · makes ~1.55 l · Easy

Sangria: red wine and brandy with sliced orange, lemon and apple, orange juice and a cinnamon stick, chilled in a jug and served over ice. Serves 4.

Ingredients
0/9 gathered · 4 servings
2tbsp
60ml
1piece
1piece
1piece
1piece
120ml
750ml
400g
Tools
6 items
Serveware
1 item
Procedure
20 steps
1 of 20

Put the sugar in the jug.

White sugar · 2 tbsp
⏱ 5s
ResultWhite sugar
2 of 20

Add the brandy and stir with the long spoon until the sugar dissolves.

Brandy · 60 ml
⏱ 30s
ResultSweetened brandy
3 of 20

Lay the orange on the chopping board.

Orange · 1 piece
⏱ 5s
ResultOrange
4 of 20

Slice it into thin rounds.

⏱ 40s
ResultSliced orange
5 of 20

Add them to the jug.

⏱ 10s
ResultBrandy with orange
6 of 20

Lay the lemon on the board.

Lemon · 1 piece
⏱ 5s
ResultLemon
7 of 20

Slice it into thin rounds.

⏱ 30s
ResultSliced lemon
8 of 20

Add them to the jug.

⏱ 10s
ResultBrandy with citrus
9 of 20

Lay the apple on the board.

Apple · 1 piece
⏱ 5s
ResultApple
10 of 20

Quarter it and cut out the core.

⏱ 40s
ResultCored apple
11 of 20

Slice it thinly.

⏱ 40s
ResultSliced apple
12 of 20

Add the slices to the jug.

⏱ 10s
ResultBrandy with fruit
13 of 20

Add the cinnamon stick.

Cinnamon stick · 1 piece
⏱ 5s
ResultFruit and cinnamon
14 of 20

Pour in the orange juice.

Orange juice · 120 ml
⏱ 10s
ResultFruit in juice
15 of 20

Pour in the red wine and stir.

Dry red wine · 750 ml
⏱ 20s
ResultSangria base
16 of 20

Cover the jug and put it in the fridge.

⏱ 10s
ResultSangria base
17 of 20

Chill for at least 1 hour, so the fruit flavours the wine.

⏱ 1 hr
ResultChilled sangria
18 of 20

Take the jug out of the fridge.

⏱ 10s
ResultChilled sangriaused in step 20
19 of 20

Put ice in 4 wine glasses.

Ice cube · 400 g
⏱ 20s
ResultIce cube
20 of 20

Pour the sangria and some of the fruit over the ice and serve. The cinnamon stick stays in the jug and is not eaten.

Into 4 equal portions
⏱ 40s
ResultSangria
Total Time1 hr 6 min
Nutrition
per serving
Estimated · pre-cooking · 78% ingredients covered
NutrientPer serving
251kcal
0.9g
0.2g
20g
15g
1g
14mg
Ingredients0/9
Tools0/6